• Wasatch Eats

    Dedicated to dining out “whole foods, plant-based” style in the Wasatch, covering the Wasatch Front and Back. As we try it, we’ll share it, and not just the “Veggie” restaurants. We’ll tell you what we find EVERYWHERE, from the super-fancy to drive-thru delicacies.

    CHECK BACK SOON!

    Tentative Categories:

    An Introduction

    The Drive-Thru – A mother’s saving grace

    The Roxberry

    Standard Veggie Stops

    Cafe Rio Part I

    Cafe Rio Part II

    Cafe Supernatural

    Mountain West Burrito

    O’Falafel

    Omar’s Rawtopia (Take 1)

    Omar’s Rawtopia (Take 2)

    Sage’s Cafe

    Easy-Peasy – Diners & t-shirt stops

    Blue Plate Diner

    The Lunch Bunch- Sandwiches, Soups, Salads, etc.

    Jason’s Deli

    Kneader’s Bakery and Cafe

    Fancy, Schmancy – Date Night Delight

    The Red Iguana

    Squatters

    From a Carnivore’s Base Camp, Food for an Herbivore

    Smashburger (vegetarian, not vegan)

    Utah’s Hogle Zoo

    Bakeries and Treats

    If you have a special request or want us to visit your place, shoot us an email!

    6 Responses to Wasatch Eats

    1. Pingback: Eating the Wasatch: A new featurette « Good Clean Food

    2. June 27, 2012 at 3:10 pm

      So happy I found your ** delicious ** blog! I have been a vegetarian for years for my own feel-good reasons and recently became a vegan for medical reasons. Love your posts.

      • June 27, 2012 at 4:34 pm

        Awesome! PRetty much all of us chose the plant based route for medical reasons, so we totally get it! Awesome for you and welcome! Hopefully we can help a bit as you navigate!

    3. June 29, 2012 at 12:22 am

      Hello from the Pacific Northwest! Thanks for liking my post on kale chips. :) The recipes on your blog are tasty!

      • Somer
        June 29, 2012 at 3:00 pm

        Thanks! Those Kale chips looked pretty tasty too!!!

        • June 29, 2012 at 3:25 pm

          Yep, they do and I’m on my way to the garden this weekend to harvest a bunch if the temps can get cool enough at night. Your recipe looks totally simple – just what I need. I could totally get behind some kale chips!

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